Try the NEW Plant-Based Burger at Burger Lounge!

Come to Burger Lounge and try their NEW Organic Quinoa Vegan Burger starting November 20, 2019!

The new menu item will feature two new ingredients that are new to Burger Lounge. First, a vegan cheddar cheese from Herbivorous Butcher, a local vegan-friendly company that creates small batch products! And second an ancient grain from West Africa called fonio sourced by Yolélé, a company who promotes family farmers and sustainable sourcing. With help from Yolélé fonio, Burger Lounge will be the first multi-unit restaurant group in the United States to feature this nutrient-packed grain in a burger!